Recipe for egg kebab

Ingredients: Boiled egg(4 piece),Chicken Paste(200 gm),Indian masala(20 gm)

How to make:After peeling the cover of egg take out the yellow portion and only keep the white part of egg and after that cut the egg in to two piece is the shape of bowl and after that fill the egg with the chicken paste(to make chicken paste should use the chicken tandoor masala as marination and after that heat the oil and put the chicken paste and just fry for a while and the chicken paste is ready and then feel that paste to egg and then you can serve.

Thank you.

wow,sounds tasty,yummy.my mouth is filling with water just at reading your recipe,wonder how tasty it would taste to actually put it in the mouth.mmma thank you.

wwoww i ove egg kabas it' very tasty and spicy to it's a very cool dish ie at ever... i love to eat eggs thank u for posting this buddy...

yammi.. i love too. its seems very tasty dish and i wish always try to eat like this types of dish but i dont know how to make it. so sad may be i have to learn